Black Olive Cake
Ingredients: 2 cups whole wheat pastry flour
1 teaspoon baking powder, baking soda, ground cloves, ground cinnamon
2 teaspoo...
30 Nov
30 Nov
Orange and Black Olive cake
Ingredients (serves 10): 2 eggs
1 cup sugar
2 teaspoons pure vanilla extract
1/4 cup unsalted butter at room temperature
...
30 Nov
Greek salad
Ingredients 50g KALOGIROS Kalamata olives
3 medium tomatoes, diced into cubes
1 cucumber peeled, diced into cubes
1 red p...
30 Nov
Roast chicken with peppers and olives
Ingredients (serves 4-6) 1 x 1.5kg chicken (preferably organic)
1 unwaxed lemon, cut in half
4 sprigs rosemary
3 leeks, w...
30 Nov
Beef, tomato, olive and rosemary pie
Ingredients (for 4 small or 1 large pie) 2 tbsp olive oil
2 medium onions, chopped
2 cloves garlic, finely chopped
a larg...
30 Nov
Veal with Olives and Grape Tomatoes
Ingredients (for 4) 2 tablespoons flour
1/4 teaspoon each salt and pepper
4 slices top round of veal for scallopini, cut in ...
30 Nov
Olive breadsticks
Ingredients 1kg strong white bread flour, plus extra for dusting
20g salt
20g instant yeast
800ml tepid water
4 tbsp o...
30 Nov
Feta and Olive Meatballs
Ingredients 1 pound ground lamb
1/2 cup chopped fresh parsley
2 tablespoons finely chopped onion
1/2 cup crumbled feta ch...
30 Nov
Olive and garlic soft cheese spread with wholemeal baguette
Ingredients 135g large KALOGIROS olives
1 clove garlic
1 (225g) package cream cheese, softened
245g ricotta cheese
70g...
30 Nov
Green olive and prawn croquetas
Ingedients 100g KALOGIROS green olives, pitted and roughly chopped
250ml whole milk
75ml good strong fish stock
45g butte...